Milk confirmed as source of Massachusetts Listeria outbreak

milk listeria outbreakPublic health officials in Massachusetts have confirmed that a listeriosis outbreak was caused by the consumption of milk purchased from Whittier Farms.  They used Pulsed Field Gel Electrophoresis (PFGE) to obtain the "genetic fingerprint" of the strain of Listeria that was isolated from case-patients and milk provided by the dairy for testing. 

PFGE is a technique used to separate the DNA of a bacterial isolate into its component parts. It operates by causing alternating electric fields to run the bacteria's DNA through a flat gel matrix of agarose, a polysaccharide obtained from agar. The pattern of bands of the DNA fragments — or “fingerprints” — in the gel after exposure to the electrical current is unique for each strain and sub-type of bacteria. By performing this procedure, scientists can identify hundreds of strains of Listeria, E. coli O157:H7, and and other pathogenic bacteria.

PFGE patterns of bacteria isolated from products can be compared and matched to PFGE patterns of bacteria isolated from people suffering illness after consuming contaminated products. When PFGE patterns of bacteria isolated from foods and human samples match, they, along with solid epidemiological work, provide proof that the contaminated product was the source of a person's illness.

The Boston Globe reported on the outbreak investigation today:

"The pattern is very unique," said Dr. Alfred DeMaria, the state's director of communicable disease control. "It means there's an outbreak here. There's no question there's an outbreak. And it implies that the dairy is the common source."

It is exceedingly rare, disease investigators said, to discover that cases of listeria are caused by germs with identical genetic profiles. Instead, each infection tends to be the result of a slightly different form of the bacterium.

In 19 other cases in 2007 in Massachusetts, each infection was caused by a germ with a distinctive fingerprint. Similarly, there were no genetic matches among 99 listeriosis cases in the previous five years.

That, specialists said, is why it was so telling that the samples from the dairy, the patient's refrigerator, and the four patients all matched.

According to the article, the investigation is now focusing on the packaging process as the potential source of contamination. 

More information on the outbreak investigation is available on the MDH website

Massachusetts: Milk recalled after 2 deaths

The Milford Daily News reported that two people died after drinking milk produced by Whittier Farms in Shrewsbury, Massachusetts.  According to the story, the Massachusetts Department of Public Health issued a warning to consumers not to drink milk produced by the dairy because it might be contaminated with Listeria monocytogenes. 

Whittier Farms distributes most of its milk to homes in the greater Worcester/Shrewsbury area under the brands Whittier, Schultz, Balance Rock, Spring Brook, and Maple. The dairy has ceased production until health officials are able to determine where the contamination occurred.

According to the Milford Daily News:

Four cases of listeriosis infection have been identified by DPH, according to a statement released by the state department late this afternoon. The cases occurred in June, October and two in November. The four cases involved three elderly residents and a pregnant woman from Worcester county. Two of the people have died. They have not been identified.

DNA fingerprinting conducted by the State Laboratory Institute showed that the bacteria causing these infections came from a common source. Samples collected showed product contamination.

Pregnant women are about 20 times more likely than other healthy adults to get listeriosis. About one-third of listeriosis cases happen during pregnancy. The incidence of listeriosis in the newborn is 8.6 per 100,000 live births. There is no routine screening test for susceptibility to listeriosis during pregnancy, as there is for rubella and some other congenital infections. Newborns, rather than the pregnant women themselves, suffer the serious effects of infection in pregnancy. Persons with weakened immune systems due to treatment, particularly transplant recipients10 and persons on treatment for lymphoma, but also other cancer victims, are at significantly increased risk for Listeria infection.

  • Persons with AIDS suffer listeriosis 65-145 times more frequently than the general population.
  • Persons who take glucocorticosteroid medications (also called cortisone) are also at increased risk. The most common medication prescribed in this class is prednisone. The threshold above which prednisone begins to have a significant effect on the immune system is 20 mg per day for 5 days.
  • The elderly and certain debilitated patients (such as those on dialysis or alcoholics) are at minor increased risk for listeriosis.